AC Repair in Isle of Palms, SC

There are plenty of good reasons to make the trip to Charleston, South Carolina: Historic homes make for colorful photo ops, the restaurant scene is fresh and inventive, and locally owned stores and boutiques make for unparalleled shopping. Some of the Holy City's greatest assets, though, aren't actually within the city limits.

Pack the sunscreen and load the car because the scenic beaches near Charleston are a gem. You won't find ultra-crowded beaches, just a quiet spot to relax and soak up the sunshine. The smooth sand, cool water, and near-perfect weather will make you think you've found pure bliss. Here, find our guide to the sun-drenched beaches that are just a quick drive from the Charleston Peninsula. They're worth the detour.

The 28 Best Things To Do In Charleston, South Carolina

1. Kiawah Island

While the 23-mile drive from the peninsula out to Kiawah Island takes about 40 minutes on a good day, the pristine stretch of sand at Kiawah's public Beachwalker Park is well worth it. It's quiet, especially for a public park, fronts the ocean, and also offers views of the Kiawah River. Beach chair and umbrella rentals are available seasonally, and dogs are welcome, as long as they're on a leash. Explore Kiawah Island's private beaches by renting a house or villa on the island or booking a stay at the Sanctuary, the island's luxurious oceanfront hotel.

2. Folly Beach

Just 12 miles from downtown, the "Edge of America" is the grooviest of Charleston's nearby beaches. It's a popular hangout for surfers, who frequent "The Washout," a stretch of coast known for having the area's best waves. Center Street, the bohemian beach town's colorful main thoroughfare, is lined with surf and souvenir shops and good eats, like Taco Boy and Rita's Seaside Grille, and is just steps away from Folly's 1,045-foot fishing pier.

3. Isle of Palms

The oceanfront county park on this barrier island has picnic tables, a sand volleyball court, and a playground for the littlest beach bums, making it a great place to take the whole family. Venture a little farther down the beach, beyond the park, to discover a number of fun beachfront bars and eateries, like family-friendly Coconut Joe's Beach Grill and The Windjammer, a classic dive bar and music venue that's as salty as they come. Paddle the intercoastal waterway from Isle of Palms where you may encounter dolphins and get up close to coves and marshes.

4. Seabrook Island

Though the island's nearly 4 miles of unspoiled beaches are private to residents and rental guests only (book your stay here), Seabrook is still worth a stop if you're already making the trip out to Kiawah's Beachwalker Park, which is just a few miles away. An Audubon International Cooperative Sanctuary, Seabrook is home to a variety of wildlife, including foxes, bobcats, deer, sea turtles, and bottlenose dolphins. Head to Bohicket Marina for a sunset stroll by the river, then plop down at an outdoor table at the Salty Dog Cafe for water views, East Coast peel-and-eat shrimp, and a cold beer or two.

5. Sullivan's Island

When it comes to old-school cottages, small town charm, and a spotless beach to boot, you won't find a dreamier destination than Sullivan's Island. While neighboring Isle of Palms has a lively resort feel, 3.3-square-mile Sullivan's tends to fly under the radar–and the locals like it that way. Be sure to stop by Poe's Tavern on Middle Street for a burger before you head back toward town. Flip-flops and salty hair are always welcome on the front porch.

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6. Bulls Island

Accessible only by ferry, this barrier island is 45 minutes away from downtown Charleston and feels far away from the comforts of civilization. A good way to see the birds of this untouched island, and perhaps a playful dolphin if you're lucky, is on a guided paddling tour. Comb the beach for shells, walk Boneyard Beach where a forest is being recalled by the sea, or track foxes, bobcat, and deer.

7. Edisto Island

About 60 miles from Charleston, Edisto Beach's unspoiled coastline makes it worth the drive. Stay beachside for a dreamy vacation, or take a day trip from Charleston. One of four oceanfront state parks in South Carolina, palmetto-lined Edisto Beach State Park provides the picture-perfect backdrop for swimming, hunting for shells and sharks' teeth, fishing, or strolling. After a day on the island's trails, savor some seafood at the Waterfront Restaurant or the tacos at McConkey's Jungle Shack.

8. Morris Island

Hunt for shells and fossils near the candy cane–striped lighthouse on this uninhabited island just minutes from Charleston. Accessible only by boat, visitors can opt for several tour options, including riding out on a 55-foot power catamaran that's for the more adventurous traveler. For photography buffs, view the lighthouse from the shores of Folly Beach.

9. Pawleys Island

It takes a bit longer to reach from Charleston than some of the other beaches, but the slower pace on Pawleys Island is instantly soothing. This barrier island packs a lot into its four-mile stretch. Set off in a canoe or kayak to explore the salt marsh that separates this island from the mainland, or settle in for a day at the beach. There's shelling, fishing, and crabbing to be done. Sign up for surfing lessons—some of the best waves are near Pawleys Island Pier.

10. Capers Island

Similar to Bulls Island, Capers Island has its own forest of forgotten sea-bleached trees covering the shoreline. At low tide, you may see feeding dolphins and water birds like egrets and herons searching for a meal. Discover tide pools as you walk the beach, hike the island to see gators and deer in their natural habitat, or paddle along the shores and see jellyfish and crabs. Reach this undeveloped island by chartered boat, or take a kayak tour to learn about the area's ecosystem.

Frequently Asked Questions

COLUMBIA —The first day of testimony in the trial involving a retaining wall constructed on the Isle of Palms showcased the staunch determination with which Rom Reddy is prepared to fight the state's environmental agency to protect what he argues are his property rights.

The May 6 hearing before Administrative Law Chief Justice Ralph Anderson revealed a battle that started as a property owner seeking protections against rising tides, but has quickly turned into a self-described battle against the "police powers of the state," as Reddy said in his opening statement.

Wearing a black suit with a red tie, Reddy represented himself against the state Department of Environmental Services' counsel after firing his team of lawyers a week before the hearings were to begin. During the first day of the trial, he often took aim at the agency by referring to its representatives as "unelected bureaucrats."

"This is a hoax," Reddy said to a small courtroom in the Edgar A. Brown Building on Pendleton Street in Columbia.

Sallie Phelan, an attorney for DES, argued that the homeowners continued work on the structure, made mostly of concrete and reinforced with metal brackets, despite three cease-and-desist directives sent by the agency.

"We're here today about a total disregard of the law and a total disregard of the department's authority to regulate the coast and the beaches critical area," Phelan said.

DES attorneys are asking Anderson to uphold the validity of the penalties levied against the couple last July, reaffirm their jurisdiction over South Carolina beaches, and order the removal of the wall.

Reddy and his wife Renee, who appeared next to him in court, are defending the 150-foot wall they constructed between their home on Ocean Boulevard and the ocean in 2023.

Witness describes erosion, damaged wall

The hearings will include testimony over three days from a slate of witnesses, including current and former DES employees, a coastal engineering expert and an Isle of Palms resident.

Matt Slagel, a former beachfront management section manager for DES who responsible for reviewing applications within the state's beachfront jurisdiction was the first witness called to the stand.

In his testimony, he described a tenuous line of communication with the Reddys. The couple requested an emergency permit for sand scraping to repair dunes eroded in May 2023. Slagel said he denied the request, but told the Reddys they could stabilize the eroded area with sand fencing or vegetation.

Later, the agency learned of plans to place clay in the critical area of the beach. Slagel said he met with the Reddys and their contractor in June 2023 to discuss other ways to stabilize the area that avoided placing non-compatible materials in the beach.

At that time, Slagel said the clay had already been buried, which the agency did not learn until the discovery process for the trial began.

He testified that he didn't realize that a retaining wall was buried under the sand until December 2023. The wall was exposed following an unexpected nor'easter that month.

Photos presented in court showed the exposed wall reinforced with wood and metal brackets, and cracks filled with yellow foam.

"Following the nor'easter, (the wall) had started to tilt towards the beach. It was becoming undermined. It was starting to break apart at the seams," Slagel said.

Dark, wet sand in front of the wall meant it had been exposed to waves and water, Slagel said.

He said this meant the wall was situated in a critical area of the beach where wave action prevents plants from growing, or periodic inundation. Building and construction in this area is limited and often requires a permit from DES.

Reddy argued that the agency used deficient data to justify what is considered "periodic," referring to a storm damage survey Slagel conducted in December 2023 to document erosion from the nor'easter.

Reddy to attempt 'takings' claim

Reddy and counsel for DES spent much of the the first day of hearings questioning Slagel. Around 5:30 p.m., Jacques Prevost, a compliance manager for the agency who attended site visits and conducted inspections at the Reddys' property since 2023, was called to testify.

Reddy is also arguing that the agency's actions—penalizing the homeowners $289,000 and attempting to stop the construction of the wall—amounts to a taking of private property.

He referenced David Lucas, an Isle of Palms property owner, who in the 1990s, challenged the state's beachfront management laws.

Lucas purchased two properties on the island in 1986 with plans to build homes on the lots. The South Carolina Beachfront Management Act was enacted two years later and the state's Coastal Council, a predecessor to DES, told him he was not allowed to build.

He was successful in his challenge that ultimately reached the Supreme Court in 1992. Lucas has since become a vocal supporter of the Reddys in this case.

However, the takings claim is not one that can be tried in the state's administrative law court, Judge Anderson told Reddy when the hearing began. The ALC hears cases that are statutory in nature, and can review and enforce administrative orders issued by regulatory agencies.

ISLE OF PALMS, S.C. (WCSC) - The Isle of Palms City Council passed a new local rule that beachfront properties on the southern half of the island can no longer build pools past their maximum build line, as erosion recently has threatened that area of beach.

“So, it’s a line where you can build your house up to, and in that particular area, you could build a pool even further out, which you know, for 50 years made some sense, because that part of our beach has been accretional,” Mayor Phillip Pounds said. “Sand has been building down there. We haven’t had erosion issues like we have on some of the other parts of the beach, but for the last two years, we’ve had pretty good erosion on the Breach Inlet end.”

To help with beach preservation, the city council rolled back that allowance. The ordinance now prohibits building any new pools past the build line from Breach Inlet to 10th Avenue.

“During our erosional period over the last couple of years, what has been mostly at risk have been pools, not houses. These pools were built past the maximum build line. There was a conversation, probably a year or so ago, about whether we should stop the new pools not being able to be built outside the maximum build line. So that’s what the ordinance did,” he added.

Riley Egger with the Coastal Conservation League says erosion can be quick and impactful in that area of the beach when it happens.

“We know in South Carolina that our beaches are extremely dynamic places, and in the case of Isle of Palms, they are situated next to an unstabilized inlet. So that means that there’s no reinforcement next to that, and that increases the erosion in certain areas on the Isle of Palms. And because of that, they need to be extra careful about where they develop to ensure the integrity of our public beaches and the resiliency of the coastal community,” Egger said.

The ordinance is only impacting oceanfront homes between 10th Avenue and Breach Inlet that do not currently have a pool built in that area. Those who do, the pools will continue to exist and are allowed to be repaired in their current location if something happens.

Pounds says anytime there’s a government restriction, he understands there may not be a swell of support, but he believes this is necessary for everyone involved.

“I mean, it is really about trying to help homeowners make smart decisions about their own property. But at the same time, when we have erosional issues and really making sure that the public beach remains public and that people can traverse it no matter what the tide is, no matter what’s going on that’s being built out there,” Pounds said.

He also mentioned that the ordinance is meant to be very specific to the area that is seeing issues and will hopefully have important implications in terms of beach protection at a critical time.

“This one seems very common-sensical that you just wouldn’t build a pool so far out when you’re oceanfront, that it may become at peril at some point with an erosional period,” he added. “And again, it’s so easy to get lulled into a safe zone, if you will. We’ve had such accretion for so many years, literally, 40 or 50 years, and now you’ve had an erosional cycle.”

“Our public beaches are extremely important for our economy. They’re extremely important for residents of South Carolina. And I think it’s one of our special natural resources that really identifies a sense of place of what South Carolina really is. In order to maintain our public beaches, long-term strategies need to be put into place,” Egger said.

Copyright 2025 WCSC. All rights reserved.

If you are planning a family vacation to the SC coast, a stellar beach to visit is Isle of Palms. Things to do at IOP near Charleston are endless. Isle of Palms is convenient, family-friendly, and fun. You can even make a fun day trip out of it! She shares all the information that you need, including things to do, where to eat, and how much parking costs if you’re just planning a quick day trip at this local South Carolina beach.

About Isle of Palms

Recently, my family traveled to Charleston to spend the day at Isle of Palms. Yes, you read that right – we went for the day. Isle of Palms is completely doable as a day trip. It’s perfect if you’re like me and live on a budget but long to breathe in the salt air.

Let me tell you, I was so impressed. There’s a quaint beachfront road lined with restaurants and shops. The shops are your typical beach shops filled with t-shirts, trinkets, and every size/shape boogie board to hit the market. You know, the kind of shops full of souvenirs found only on the coast.

There are also plenty of unique places to eat, a wonderful and clean beach, and fun shops to explore!

Isle of Palms: Things to Do With Your Family

One of the best things to do while in town is to head to the beach. The beach at IOP is flat, and there is plenty of room, even during high tide. The boys had a great time with boogie and skimboards. You can also spend the day looking for seashells, building sandcastles, or just enjoying the sounds of the Atlantic Ocean. You can occasionally catch live music right by the dunes!

South Carolina’s crazy weather pattern has created a more hazardous environment for swimmers, so always be cautious of rip tides. In the midst of your family fun, make sure to keep an eye on the colored flag at the lifeguard stand.

If you park at Isle of Palms County Park, you’ll have restrooms, outdoor showers, and changing rooms available to you. This is a big deal when you have a 3-hour-plus ride back home!

The beach can get pretty crowded, especially on Saturday, so plan to get there early in the day if you want a large space on the beach to set up camp. If you are in need of chair and umbrella rentals, there is a company for that! You can rent surfboards, bikes, chairs, and umbrellas from IOP Beach Chair Co. They even rent accessible beach wheelchairs.

You’ll also find rentals for chairs, umbrellas, and boogie boards available at a cart by the restrooms at Isle of Palms County Park.

?Bonus tip: There is a Harris Teeter across the street from Isle of Palms park. It’s a good place to stop before the beach to load up on snacks, fruit, or even some pre-made sandwiches. You’ll save some money here over restaurants and beach carts!

There’s certainly no shortage of food choices. Whether you enjoy live music and seafood, or you’re looking for some good ol’ American burgers and fries, you will find a delicious meal at Isle of Palms. One of the most popular places is Acme Lowcountry Kitchen. They have mostly seafood options and use fresh and local ingredients, which would make for a great dinner after a long day on the beach. They also have a pretty decent kids’ menu, which is always a plus.

If you are looking for something delicious right off Ocean Boulevard, then Smugglers Island Eats and Raw Bar will hit the spot. They pride themselves on a family-friendly atmosphere with a casual vibe. Smugglers, of course, offers seafood like fried shrimp baskets, but also has smash burgers and vegetarian options if you want something else. Their frozen daiquiris are delicious by the way!

One of the most popular beach restaurants in IOP is Coconut Joe’s Beach Grill. They have lots of seafood dishes like crab cakes and shrimp and grits that are delicious, but they also have burgers and sandwiches. The restaurant is located by the ocean on Ocean Boulevard and offers a rooftop bar for patrons to enjoy a delicious cocktail while taking in the sunset over the Atlantic Ocean.

If you are a nature lover, then going on an ecology tour of the waterways and marshes near IOP would be a perfect addition to your trip. Barrier Island Eco Tours has public tours that are guided by a naturalist and include boat excursions, dolphin tours, an exploration of Capers Island, and more. You are certain to see lots of sealife on your excursion, and it is a wonderful way to learn more about the SC coast while also having a blast. The company offers public trips, private charters, school trips, and special events throughout the year.

Isle of Palms Beach Parking

The beachfront Isle of Palms County Park offers great parking, snack bars, restrooms, and beach access. Admission prices vary depending on the season, but car prices do not exceed $15 during the week, and $25 on weekends. If Saturday is your only option for travel, you’ll want to get an early start. The County Park lot will fill up, I promise. I’m speaking from experience.

Parking on the street is an option, but the spaces are limited on the weekends. There are electronic pay-boxes along the sidewalk, so make sure to have a card handy (it’s inexpensive). We lucked out with a spot on the street directly in front of beach access with a clean bathhouse.

Between the County Park and plenty of public beach access, you can’t go wrong with a trip to the Isle of Palms. Whether you are renting a home, having a day trip, staying at Wild Dunes Resort, or vacationing at one of the few hotels in town, you are certain to find your Isle of Palms vacation worthwhile.

Visit the Isle of Palms website for more information on where to eat, what to do, and where to stay if you need more than a day trip.

Find a Place to Stay in Isle of Palms

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We asked our readers to vote for their favorite spots for fresh catch and local shrimp in the Palmetto State—here are their picks.

When in Rome, do as the Romans do. When in South Carolina, find the nearest seafood dive and tuck into a platter of fried shrimp—preferably one served with an ice-cold beer and an unobstructed view of the water. While you can take to Google or a guidebook to determine where to go for steamed oysters or shrimp and grits in the Lowcountry, we decided to consult the folks who care about good Southern seafood as much as we do: our readers.

When you’ve been around for more than 75 years, you’re bound to be doing something right. At this beloved institution in the fishing village of Murrells Inlet, try not to load up on the hot hush puppies they bring to the table on arrival—though it's awfully tempting. There's still so much more to savor, like the hand-peeled, cold-boiled shrimp pulled from the waters of nearby McClellanville or the thin and crispy onion rings—Lee’s is as famous for those as it is for the seafood.

Order: The Shrimp Salad ($28.95), made with boiled fantail shrimp and Duke's mayo, is another house specialty.

Hudson’s Seafood House on the Docks

It doesn’t get much fresher than this Hilton Head Island mainstay, where 90% of the seafood served comes directly from the surrounding waters. Because of its enviable position on the edge of Port Royal Sound, guests can watch a local fishing fleet (one of only two on the island) unload the day’s loot, which could include anything from white shrimp to soft-shell crab.

Order: From September through April, opt for the steamed local cluster oysters in the shell ($12 for a half bucket); the restaurant farms and harvests them.

Should you find yourself in the Holy City, make the worthwhile dirt-road detour to this family-owned restaurant that’s been a rambling fixture along Folly Creek since 1946. With its graffitied walls and worn-in wood floors, it doesn’t beg for attention, and it doesn’t need to. Deemed an American Classic by the James Beard Foundation in 2006, the Lowcountry seafood joint shovels fresh-steamed oysters onto trays September through the first half of May and dishes fried shrimp and hush puppies year-round. It’s all delicious—and it's made even more so if you snag a seat on the waterside deck.

Order: The shrimp (served boiled or fried) and fried fish platter is served with the seafood-dive-side-dish trifecta: french fries, hush puppies, and coleslaw.

Situated on the main drag of the freewheeling beach town just 12 miles from buttoned-up Charleston, The Crab Shack is as family-friendly and flip-flop casual as its surrounds. Start with the the she-crab soup, but save room: The value seafood baskets—which you can order with flounder, shrimp, or scallops (or a combination of all three)—are generously portioned. Catch them at another location in Charleston as well.

Order: The marquee offering, The Charleston Steamed Seafood Bucket, includes two snow crab clusters, large domestic shrimp, and steamed oysters (market price).

Housed in a reimagined garage on Upper King Street, the Brooks Reitz-helmed restaurant turned 10 in 2024, but it’s been a neighborhood favorite from the start, thanks to a menu of mouthwatering fried chicken, expectedly fresh oysters, and surprisingly craveable salads. Add to the clever mix soft-serve ice cream and buckets of Miller High Life ponies, and you’ve found yourself one of the best meals in this restaurant-proud town.

Order: Even the bivalve-averse crowd may develop a taste for oysters after sampling Leon's char-grilled take, which swim in a melty swirl of lemon and butter and are topped with a generous sprinkle of parmesan. The "old-school" scalloped potatoes are also not to be missed.

Don’t let inevitable line out the door during summertime scare you off. This treasured counter-service spot with just 40 seats is an area favorite thanks to its wide array of offerings, from conch fritters to flounder sandwiches. It’s all made to order and to your liking—fried, grilled, or blackened. Wash it down with a glass of what they declare to be the best sweet tea on the island, and finish with a slice of strawberry Key Lime pie (when it’s seasonally available) or a cup of banana pudding.

Order: Hearty appetites should try the Shack Attack Combo ($17.95 for lunch, $19.95 for dinner), which combines a crab cake, fish, shrimp, scallops, and oysters on a giant paper platter. Homemade tartar sauce is the traditional accompaniment, but we think the brandy-infused gator sauce makes an even better platter slather.

With its lofted ceilings, lacquered-wood booths, and commitment to retro branding, this Sullivan’s Island joint feels like it’s been there forever. In reality, it’s a newcomer—a spring 2022 top-to-bottom overhaul of a restaurant that had called the same spot home for 30 years. And while the nostalgically striped, umbrella-shaded patio is painfully charming, the takeaway window makes a strong case for a to-go lobster roll savored on the beach just a few blocks away.

Order: The shrimp fried rice ($24) puts a fresh coastal twist on a takeout mainstay. We also love the Key lime pie.

The Wreck of the Richard and Charlene

So named for the trawler that was tossed ashore on the same spot during Hurricane Hugo in 1989, this dinner-only, no-reservations establishment on Shem Creek shrugs off formalities in favor of its dynamite views and deliciously simple seafood. The best seat in the house belongs to the wooden dockside bar, where sunset views and local craft beers are just an arm’s length away.

Order: Complete with red rice, coleslaw, a hush puppy, and a fried hominy square, the shrimp platter (from $17.95) is a true taste of the Lowcountry. The deviled crab is also worth a try.

This family-owned lunch spot has been an island institution since it first opened its doors in 1978, and its magic belongs to its simplicity. They're only open for lunch, and you order through a carry-out window—though you don't have to take your food home. Snag one of the picnic tables on the porch for an especially satisfying alfresco dining experience.

Order: Given the restaurant's name, it's obvious you can't go wrong with shrimp here, but the shrimp burger ($9.30), served on a bun with tartar sauce and mayo, is a true crowd favorite.

There’s something for everyone on the extensive menu at this landmark Grand Strand restaurant and seafood market owned by a fisherman father and his culinary school-trained daughter. Choose a South Carolina classic, like the Lowcountry boil, or make the most of the raw bar and order a sushi roll or two. Stretch mealtime into a full-fledged Mr. Fish experience by reserving a ride to and from dinner in the Mr. Fishmobile, a bright blue school bus that hits all the nostalgic high notes.

Order: The seafood tacos ($15) are made with your choice of mahi, tuna, or shrimp and are topped with chipotle-lime sauce.